Hearty Chicken Manchurian – Authentic and Easy Desi Chinese

Even though Chicken Manchurian is considered a “Chinese dish” in Pakistan, I’ve always had my doubts about its true authenticity. Let’s be real, this is proudly Desi Chinese, and we love it just the way it is. You can take a Pakistani out of Pakistan, but you can’t take away their love for bold flavours, comfort food, and nostalgic favourites. There are moments when we deeply miss the flavours we grew up with, and this Chicken Manchurian recipe was born out of one of those late-evening cravings. It’s simple, easy, hearty, and hits the spot every single time – perfect for anyone looking for a fool-proof, flavour-packed Pakistani Chicken Manchurian that tastes just like home.

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fettucine alfredo pasta

Fettucine Chicken Alfredo Pasta – My Go To Quick Fix Dinner!!

Today I am here to finally finallyyyyy post the recipe of Fettucine Alfredo Pasta. The dish I always make in hurry and always forget to take pictures of. The dish that always turn out so good every single time. If you follow me on Instagram, you must’ve idea by now that how frequently and quickly I make it. The whole process literally takes 30 mins or probably less from conceptualization to serving on the table. I always get requests to share the recipe and every time I say that I’ll be uploading it soon. Thank God that ‘soon’ is eventually here and I can redirect everyone to this page from now onwards whenever I get a similar message. 😀

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PERI PERI (Baked) Chicken with PERI PERI Rice

Winters and comfort food compliment each other A LOT. For me, comfort food is something which requires less effort to cook AND tastes palatable. The same definition can be applied to my kitchen motto as well. (… and you know it, right?)

Lately, I was relying so much on my already experimented recipes and was not attempting anything new in the kitchen. Why? Partly because I was Continue reading “PERI PERI (Baked) Chicken with PERI PERI Rice”