You guys must have an idea by now (if you follow my stories) how much we love french toasts. It’s one of those items that we keep going back to for our weekend special breakfasts.
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Kharay Masalay Ka Qeema – A very easy beef mince recipe
During the initial years of marriage, the only beef mince recipe I used to make was the evergreen Aalu (matar) qeema. Later on, I got bored with it because you know life needs variety – your taste buds demand even more!! Haha
Due to the stated reason the historical advent of experimenting Kharay Masalay ka qeema (keema) happened and it turned out so yum, seriously! I now make it alternately with Aalu qeema.
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