Even though Chicken Manchurian is considered a “Chinese dish” in Pakistan, I’ve always had my doubts about its true authenticity. Let’s be real, this is proudly Desi Chinese, and we love it just the way it is. You can take a Pakistani out of Pakistan, but you can’t take away their love for bold flavours, comfort food, and nostalgic favourites. There are moments when we deeply miss the flavours we grew up with, and this Chicken Manchurian recipe was born out of one of those late-evening cravings. It’s simple, easy, hearty, and hits the spot every single time – perfect for anyone looking for a fool-proof, flavour-packed Pakistani Chicken Manchurian that tastes just like home.
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