There comes a time in year when I crave for this killer dish and that is mostly in January – I wonder why. I prefer Continue reading “Singaporean Rice”
Category: Entrée
Pasta in Creamy Red Sauce
I have been a Pasta lover since forever and there are so many valid reasons for my fondness. Continue reading “Pasta in Creamy Red Sauce”
Chicken Cordon Bleu
It was my husband’s birthday last month. Having tried all potential new recipes and not wanting to prepare anything desi for the dinner, I came across a quick, easy and yummilicious recipe. But the confusion didn’t end here. I went through 4-5 different recipes of cordon bleu and darn, I was back to square one. Which recipe should I follow to make the birthday dinner a memorable one? So, I decided to blend 2 or 3 recipes together and fused them into one. To my and specially my husband’s delight, it turned out to be pretty awesome!
Mission Accomplished, yayyy!! Continue reading “Chicken Cordon Bleu”